5 Must-Try Street Foods in Chiang Mai

Chiang Mai is renowned for its diverse array of snacks, making it a paradise for food lovers in Thailand. From bustling night markets to the hidden alleyways of the old town, you can taste the authentic flavors of Northern Thailand. Here are 5 must-try snacks in Chiang Mai, with recommended shops and detailed information to ensure you don’t miss out on any culinary delights during your Chiang Mai food adventure.

1. Chiang Mai Noodle Soup (Khao Soi)

Description: Khao Soi is one of the most iconic dishes of Northern Thailand, blending Thai and Burmese flavors. This rich yellow curry soup is served with soft egg noodles and crispy fried noodles on top, accompanied by chicken or beef. It is garnished with pickled cabbage, shallots, lime, and chili oil, offering a spicy and flavorful experience.

2. Northern Sausage (Sai Ua)

Description: Sai Ua is a Chiang Mai specialty sausage made from pork, lemongrass, chili, and spices, giving it a bold and spicy flavor. Ton Payom Market is a popular spot among locals, where these sausages are grilled fresh on-site. With a crispy exterior and juicy inside, this is a perfect way to experience traditional Chiang Mai flavors.

3. Thai Fried Pork Rinds (Kaeb Moo)

Description: Fried pork rinds are a common snack in the daily lives of Chiang Mai locals, known for their crispy and savory texture. Warorot Market, the largest traditional market in Chiang Mai, offers pork rinds that are crispy on the outside, tender on the inside, and perfectly salted—ideal for pairing with noodle soup or enjoying as a snack.

4. Northern Spicy Minced Pork Salad (Laab Moo)

Description: Laab Moo is a classic Northern Thai spicy minced pork salad, usually made with minced pork, fish sauce, lime juice, chili powder, and fresh herbs. Huen Phen is a renowned restaurant specializing in traditional Northern Thai cuisine. Their Laab Moo is flavorful, spicy, and refreshing, making it a must-try for those looking to taste authentic Chiang Mai dishes.

5. Coconut Rice Pancakes (Khanom Krok)

Description: Khanom Krok is one of Thailand’s classic snacks, made from coconut milk and rice flour to create small, round cakes that are crispy on the outside and soft on the inside. At Chang Phueak Market, these sweet treats are freshly cooked, filling the air with a delightful coconut aroma—an unmissable snack on your Chiang Mai journey.

Conclusion

Chiang Mai’s street foods combine rich Northern Thai flavors with unique local characteristics. Whether it’s the spicy noodle soup or the crispy Northern sausages, each bite allows you to experience the charm of this city. The next time you visit Chiang Mai, be sure to explore these places and savor these delicious snacks to truly enjoy the authentic Northern Thai taste!

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